• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Okonomi Kitchen
  • Home
  • About
  • Recipes
    • Sweet
    • Breakfast
    • Entree
    • Sides
    • Beverages
    • Condiments
  • Contact
  • Shop
    • eBooks
  • How-to
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Privacy Policy
×

Okonomi Kitchen

Classic and modernized Japanese recipes and creative, plant-forward meal ideas using seasonal ingredients.

MOST POPULAR

  • yaki imo on a cast iron pan split in half
    Baked Japanese Sweet Potatoes (Yaki Imo)
  • Authentic Vegan Japanese Curry
  • rice paper dumplings on a blue dish
    Rice Paper Dumplings
  • How to Make Homemade Natto

LATEST RECIPES

  • Whipped Tofu Bowls with Roasted Vegetables and Chili Crisp Chickpeas
  • Chili Crisp Chickpeas
  • Chili Crisp Croutons
  • Miso Roasted Broccoli Cheese Soup with Chili Crisp Croutons

See more recipes →

Classic Japanese Recipes

Japanese recipes.

  • 3 different vegan miso soups in bowl
    Authentic Vegan Miso Soup
  • grilled japanese rice ball on a ceramic white plate with soy sauce on it
    Yaki Onigiri (Grilled Rice Balls) | 焼きおにぎり
  • Yaki Udon (Japanese Stir Fried Udon Noodles)
  • Japanese Curry Fried Rice

See more japanese recipes →

Miso Recipes

Miso recipes beyond miso soup.

  • Burnt Miso Brown Butter Banana Bread
  • Miso Garlic Butter Focaccia with Mushrooms and Scallions
  • Misozuke (Miso Tofu Cheese)
  • Miso Chili Oil

See more miso recipes →

Konnichiwa & welcome to Okonomi Kitchen!

I'm Lisa, a home cook, recipe developer and founder of Okonomi Kitchen based in Toronto. Here, you'll find a mix of classic and modernized Japanese recipes, and creative, plant-forward meal inspiration using seasonal ingredients. I hope to share more about Japanese cuisine and culture through food and recipes.

Learn more about me →

Fusion Favourites

Fusion favourites.

  • Gochujang Brown Butter Gnocchi with Toasty Panko Crumb Crunch
  • Spicy Kimchi 'Feta Pasta' (Korean Inspired)
  • Everything Bagel Crusted Scallion Buns (Hua Juan | 花卷)
  • cheese tteokbokki with scallions and korean red pepper flakes in a pot with wooden spoon
    Vegan Cheese Tteokbokki (Cheesy Korean Rice Cakes)

See more fusion recipes →

Vegan Recipes

  • Vegan Unagi Don (Eggplant 'Unagi' ) うなぎ丼
  • Vegan Spicy 'Tuna' (Tomato Tuna)
  • vegan tofu fish on a blue plate on a black tray with miso soup and rice bowl behind it
    Vegan Tofu Fish Fillets with Crispy Skin
  • japanese scrambled eggs over a bed of rice in a bowl topped with nori and a spoon inside the bowl
    Tamagoyaki Scramble (Vegan Japanese Scrambled Eggs)

See more vegan recipes →

Build Your Own Japanese Pantry & Basics

  • Vegan 'Salmon' Flakes
  • vegan kewpie mayo in a bottle with green lid
    Japanese Mayonnaise (Kewpie Mayo)
  • Teriyaki Sauce (照り焼きソース)
  • Inari Age (Seasoned Fried Tofu Pouches)

See more staples →

Primary Sidebar

About Me

Hi! I'm Lisa. Welcome to Okonomi Kitchen! Here you'll find delicious vegan recipes that are healthy, simple & easy to make.
Read More;

Let's Connect!

  • Instagram
  • Pinterest
  • YouTube

SIGN UP TO GET NEW RECIPES DELIVERED TO YOUR INBOX!
(+ FREE Vegan Protein Smoothie Guide + 7 Delicious Recipes)

Footer

  • Privacy Policy

Footer

↑ back to top

About

  • Privacy Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact
  • Services
  • Media Kit
  • FAQ

Copyright © 2023 OKONOMI KITCHEN. Privacy Policy