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Chickpea Yogurt (1-Ingredient)

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Melty Vegan Mozzarella Cheese

Japanese Recipes

Baked Japanese Sweet Potatoes (Yaki Imo)

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Gut-Healthy Vegetable Umami Broth (Vegan ‘Bone’ Broth)

Condiments

Maple Vanilla Cashew Cream (4-Ingredients)

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Easy Healthy Pie Crust (Vegan, Gluten Free + Oil Free)

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The Ultimate Guide to Oat Flour (How to Use + Make it)

Gluten-free

The Ultimate Guide to Gluten Free Baking: Introduction

Sweets

Vegan Cashew Buttercream Frosting

Condiments

Vegan Japanese Mayonnaise (Kewpie Mayo)

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How to Cook Tempeh (The Ultimate Guide)

Condiments

5 Easy Marinades for Tempeh

Condiments

Easy Sweet and Sour Sauce (No Refined Sugar)

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Homemade Taco Seasoning

Beverages

How to Make Whipped Chocolate (Dalgona Chocolate) Latte + Hot Chocolate

Breakfast

The Best Tofu Scramble Recipe

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Easy Vegan Kimchi

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Crispy Roasted Sweet Potatoes

Entrees

Sheet Pan Roasted Vegetables with Turmeric Tahini

Entrees

Easy Falafel Recipe (Vegan + Gluten Free)