Description
These Pumpkin Chip Chocolate Blondies are thick, chewy and studded with gooey chocolate chips- the perfect easy treat for the fall! Plus they’re healthy and made with just 10 ingredients in under 30 minutes. Vegan, gluten free, refined sugar free and oil free.
Ingredients
- 2/3 cup coconut sugar (128g)
- 1 tbsp molasses (14g)
- 1/2 cup almond butter (128g)
- 2/3 cup pumpkin puree (163g)
- 1 tbsp vanilla extract
- 2 tsp pumpkin pie spice
- 1/2 tsp salt
- 1 1/4 cup + 2 tbsp oat flour (160g)
- 1/2 tsp baking soda
- 2 tbsp tapioca starch (15g)
- 1/3-1/2 cup chocolate, chopped, chips or chunks (80-125g)
Instructions
- Preheat oven to 350F (180C)
- Into a large bowl combine the coconut sugar and molasses together. Whisk together until it turns into a similar consistency as brown sugar.
- Add in the almond butter, pumpkin puree, vanilla extract and pumpkin pie spice. Whisk until smooth and combined.
- Add in the salt, oat flour, baking soda and tapioca starch and mix until combined with the wet ingredients. Fold in half of the chocolate.
- Transfer mixture into a lined 8×8 inch baking tin. Flatten the tops with a spatula, your fingers or a flat potato masher (use parchment paper between the masher and dough so it doesn’t stick).
- Top with remaining chocolate chips and then bake in the oven for 18-20 minutes. Rotate the baking tray at 10 minute.
- Allow to cool for at least 10 minutes. Using a sharp knife cut into desired pieces. Eat immediately or store in a airtight container at room temperature for up to 3 days, in the fridge for up to 5 days or in the freezer for up to 1 month.
Notes
Nutritional Information Disclaimer: Nutrition information is a rough estimate calculated on an online tool (Cronometer).
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: North American
Nutrition
- Serving Size: 1
- Calories: 280
- Sugar: 19.6g
- Sodium: 209mg
- Fat: 12.2g
- Saturated Fat: 3.8g
- Unsaturated Fat: 7.4g
- Trans Fat: 0
- Carbohydrates: 37.8g
- Fiber: 4g
- Protein: 6.36g
- Cholesterol: 0